Yacht for Charter
EMYSA

58ft (17.7m) | Builder: Leopard | Year: 2019
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Yacht Charter EMYSA By Leopard

Length 58ft (17.7m)
Beam 27ft11in (8.5m)
Draft 5ft11in (1.8m)
Year Built 2019
Builder Leopard
Designer Not Known
Staterooms 3
Sleeps 6
Refit n/a
Cruising Speed 8kts (14.8kph)
Stabilisers None
Flag United States
Engines Not Known
Locations Caribbean
PDF: PDF Brochure
From: $30,000 - $40,200 plus expenses
Yacht Charter EMYSA

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Yacht Charter EMYSA With Worth Avenue Yachts

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EMYSAYacht Charter

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EMYSAYacht Charter With Worth Avenue Yachts

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EMYSA

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    Toys

    • Beach games
    • Floating mats
    • Kayaks
    • Kneeboard
    • Paddleboards
    • Tube - towable
    • Water skis - adult
    • Water skis - child

    Amenities

    • Air Conditioning
    • BBQ
    • Outdoor shower
    • Swim platform

    Electronics

    • Indoor audio system
    • iPod dock
    • Satellite TV
    • TV saloon
    • Wi-Fi

    Diving

    • Snorkeling Equipment
    • Underwater scooters

    Layout

    Layout plan

    Crew

    Caleb Haydock

    Caleb Haydock

    Captain

    Caleb grew up in Canada, sailing the Great Lakes outside of Toronto all summer, every summer growing up. Caleb raced sailboats in international regattas for several years before moving onto teaching people how to sail to put himself through university. After several successful seasons sailing around the Pacific coast of Costa Rica, The Bahamas & The Mediterranean, Caleb underwent significant PADI Dive training in The Bay Islands, off the coast of Honduras. He is so excited to be chartering with guests in the BVI!

    Adhika Malhotra

    Adhika Malhotra

    Chef/Mate

    Growing up on the Jersey Shore, between forests and beaches, Adhika has always loved the outdoors and life by the water. She spent a lot of her youth camping, kayaking & fishing with her family, and has trekked through a dozen Nat'l Parks. Adhika also spent time traveling abroad visiting the UK, Europe, Kenya and India. Coming from a large family, Adhika is inspired by different cultures & cuisines, and also knows the importance of gathering around the table at meal time. A love for creating memories around food lead Adhika to pursue degrees in Hospitality Management and Marketing. Adhika spent time as a restaurant manager in Philadelphia. She says that delivering service is "like a dance" and thrives off the energy of being around guests and getting into a flow. Having longed for a career that allowed her to be outdoors and see the world, Adhika worked full time on an organic vegetable farm, growing and harvesting. She even practiced cooking for a crowd and would create elaborate spreads for crew and friends, using produce from the farm. Her passion for cooking only grew stronger once she got closer to the source of the food. Adhika refined her cooking skills at culinary school in Ashburton, UK and also holds a Level 2 Award in Wines from The Wine & Spirits Education Trust. Discovering the world of yachting & chartering sailing yachts around the Mediterranean has allowed her to create a lifestyle around her passions and share core memories with people from around the world.