Yacht for Charter
TAJ

78ft / 24M | Builder: VPLP | Year: 2003
Yacht Charter TAJ

Yacht Charter TAJ By VPLP

Length 78ft (24m)
Beam 36ft 1in (11m)
Draft 5ft 5in (1.65m)
Year Built 2003
Builder VPLP
Designer TRI MARINE
Staterooms 3
Sleeps 6
Refit 2019
Cruising Speed 12kts (22kph)
Stabilisers None
Flag Malta
Engines 2 x 110 HP NANNI
Locations West Mediterranean
From: $31,919 plus expenses

Contact Us For More Information

    Preferred method of contact:

    Captain: Jaan Soon (49)

    Previous yachts

    Captain on S/Y VITALIA II, catamaran 38 m (ex Orange 2)

    Engineer/Second Captain on S/Y CILIAM, catamaran 28m

    Captain on M/S AMANDIRA, 52m Pinisie, Indonesian Traditional vessel

    Engineer on S/Y CILIAM, catamaran 28m

    First Mate on S/Y CORIOLAN V/VI, catamaran 25m

    First Mate on S/Y KEEP TRUST, Classic 8m from 1940, 13m overall

    Deckhand: Lou Le Galliot (36)

    Previous experience

    First Mate on S/Y ORIOLE, classic sloop

    Captain on S/Y LIBERTY, Lagoon 440

    First Mate on S/Y SERENADE, sloop 21m

    First Mate on S/Y PATRIARCHY, schooner 23m

    Skipper on S/Y PALYNODIE VI, classic 15m

    Plenty of regatta experience

    Job description

    Lou has the expertise required to stand in for Captain in his absence, acting as second

    in command. She

    Chef/ Hostess: Sabrina Royer

    Previous experience

    Waitress at Le Café des Alpes – Corenc (38)

    Head Waitress at Le Terrasse Café – Megève (74)

    Head of staff at Stone Grill – Nouméa (98)

    Barmaid at Yellow Beach – St Martin (971)

    Waitress at Coco Beach – St Martin (971)

    Waitress at NBA American Sport Bar – St Tropez (83)

    Barmaid at The Golden Heart – London, England

    Job description

    Sabrina is in charge of the galley and is responsible of guests and crew meals, assuring

    a rich variety of food. She estimates food needs, reviews inventory assuring adequate

    supplies are available, sticking to budget and guests’ expectations. She carries out food

    service activities in order to have meals prepared at scheduled times and makes sure to

    comply with health regulations. Thanks to her creativity, she develops new recipes and

    ways of serving food in order to satisfy different guests’ wishes.

    Ammenities
    14ft/4.5m Zodiac 50hp, Assorted water toys, Paddleboards multiple, Wakeboard, Water skis - adult, Fishing gear - light
    Diving
    Not Insured, Snorkelling gear